Publication

During the last decades, a large number of climate change impact studies on agriculture have been conducted qualitatively and quantitatively in many regions of the Asia-Pacific. Changes in average climate conditions and climate variability will have a significant consequence on crop yields in many parts of the Asia-Pacific. Crop yield and productivity changes will vary considerably across the region. Vulnerability to climate change depends not only on physical and biological response but also on socioeconomic characteristics. Adaptation strategies that consider changes in crop varieties or in the timing of agricultural activities imply low costs and, if readily undertaken, can compensate for some of the yield loss simulated with the climate change scenarios. The studies reviewed here suggest that the regions of Tropical Asia appear to be among the more vulnerable; some areas of Temperate Asia also appear to be vulnerable.